£5 to £10

We're passionate about food - especially ingredients. We inspire passionate cooks like you to be adventurous, by exploring new tastes a...

Authentic taste endless possibilities, Ideal for salads, pasta and antipasti, Vegan Society Approved. Suitable for Vegetarians Ingredie...

Roasted red peppers. These Red Peppers are grown under the Mediterranean sun until perfectly ripe. They are deliciously succulent, with...

Authentic taste, endless possibilities, Ideal as an accompaniment to your favorite dishes, Vegetarian Society Approved – Vegan Ingredie...

Vine Leaves Stuffed with Rice. There's something immensely evocative about these delicious and highly intricate little food parcels. Th...

Ideal for Nachos and Pizza, Heat Level - 3, Vegetarian Society Approved, Suitable for vegans Ingredients Green Jalapeño Pepper, Red Jal...

We're passionate about food - especially ingredients. We inspire passionate cooks like you to be adventurous, by exploring new tastes a...

This bar is made using nothing but 100% Cacao, no sugars, no flavors. We have sourced the beans from the Tumaco region of Colombia. The...

Single Origin Colombian Cacao Chocolate Bar. Suitable for vegetarians. Ingredients Colombian Dark Chocolate (100%) (Cocoa Solids 71% Mi...

Our tasty fruit mix contains some of Crazy Jack's most treasured dried fruits. Grown the natural Crazy Jack way, without the use of sul...

Our fabulous Brazil Nuts are grown wild in the Amazonian rain forests of South America, where the tropical climate gives them their ric...

Our super sexy coconut is grown by communities in the Far East and Asia who, like us, are passionate about organic farming. Naturally s...

Our almonds are grown in lovely temperate climates where they take their time to gently ripen on trees under the warm sun. Organic, A n...

Our gorgeously rich and moist dates have a softer texture than other dried dates. They are grown in some of the driest parts of the wor...

Our smashing coconut is grown by communities in the Far East and Asia who, like us, are passionate about organic farming. Organic, No a...

A little bird told me that everyone deserves a little taste adventure now and then. So every- thing we make is always Top 14 allergen-s...

A little bird told me that everyone deserves a little taste adventure now and then. So everything we make is always Top 14 allergen-saf...

Carrot Cake Raw Fruit Oatie bars are Top 14 Allergen Free, Vegan, Palm Oil Free and contain absolutely no added sugars or sweeteners. W...

Creamy Mylk Chocolate Light & Crunchy Gnawbles – these crunchy bites of creamy mylk chocolate are the closest tasting gnawble to a ...

Super Salted Caramel Gnawbles Share Bag! These gnawbles are arguably our most delicious ones yet! With the sweet taste of salted carame...

Super Salted Caramel Gnawbles Share Bag! These gnawbles are arguably our most delicious ones yet! With the sweet taste of salted carame...

Green Olives Stuffed with Pimiento Paste in Brine. Olives Spain, Vegetarian Society Approved – Vegan Ingredients Green Manzanilla Olive...

Pitted black olives in brine. Olives Spain, Vegetarian Society Approved – Vegan. Ingredients Water, Black Olives, Salt, Stabilizer: Fer...

These hand-twisted Italian breadsticks are made in Piemonte, where they are known as Grissini Rubatà. Hand Twisted Italian Bread sticks...

Our Filone bread loaves are baked early in the morning and left to cool on racks before slicing. Each slice is drizzled with chili-infu...

These crisp and crunchy flatbreads are a specialty of the regions of Liguria and Piemonte. They are often eaten as an alternative to br...

Tarallini are a classic snack from Puglia. Made with local extra virgin olive oil and local white wine, the rings of dough are first bo...

Linguette are typical of northern Italy. These crunchy flatbreads are an antipasti staple of Liguria and Piemonte, easily recognized si...

Our Filone bread loaves are baked early in the morning and left to cool on racks before slicing. Each slice is drizzled with olive oil ...

These crisp and crunchy flatbreads are a specialty of the regions of Liguria and Piemonte. They are often eaten as an alternative to br...

To this pasta made from durum wheat semolina we added about 30% of legumes (green lentils). The lentils seem to be the oldest cultivate...

To this pasta made from durum wheat semolina we added about 30% of legumes (red lentils). The lentils seem to be the oldest cultivated ...

Inspired by our love of chocolate and nut butter, we blend almonds, cacao and dates to make chocolatey bites, then fill them with a cre...

Sweet, chewy and delicious, our classic oat bars are filled with chopped apple, juicy raisins, gluten free oats and a touch of cinnamon...

Simple and so good, these oat bars are filled with juicy apricots and chewy coconut. Baked in small batches, and packed with fiber, the...

This is a chewy, chocolaty blend of cacao, almonds and dates, all mixed together in small batches. It was one of the original recipes i...