Freee Gluten Free Plain White Flour 1kg

by Freee
CHF 7.79

Our special FREEE flour blend milled from naturally gluten free ingredients is a great alternative to everyday wheat flour. Follow one of our gluten free recipes or adapt a traditional recipe by adding a little extra liquid. My love of baking, together with the gluten free demands within my family, led me to create a flour blend that is the perfect alternative to gluten containing flours. The result is this award winning Plain White Flour, a gluten free store cupboard essential. Today there is an increasing need for foods free from gluten and other allergens including milk, peanut, egg and soya. Home Baking, Free from Gluten, Kosher - KLBD, Parve

Ingredients

Flour Blend (Rice, Potato, Tapioca, Maize, Buckwheat)

Allergy Information

Free From Gluten, Nut, Free From Gluten, Free From Wheat, Free From Lactose, Free From Soya, Free From Milk. Kosher. Suitable for Vegetarians

Nutritional Information

Typical Values

Per 100g

Energy

1498kJ

353kcal

Fat

1.3g

of which saturates

0.3g

Carbohydrate

80g

of which sugars

0.2g

Fibre

0.8g

Protein

5.0g

Salt

0.03g

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